Wednesday, February 20, 2008

Tasting Note: 2005 Sea Smoke Southing – Pinot Noir – Santa Barbara County

The 2005 Sea Smoke Southing is inky dark or deep purple in color with complex aromas of dark earthy fruit. Black cherry and/or boysenberry? Whatever it is, it reminds me of those dark berries you’d pick in the brush on one of those hot summer days in upstate New York. Intermingles are also some nice leather notes. Again, a really complex aroma and a rich one. Full bodied and very lush, almost velvety mouthfeel. Creamy with an extra long finish and slight hint of cola on the aftertaste. Excellent balance and an amazing wine. A+

Bought through the winery but can currently be found on Winebid.com.

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