An unoaked chardonnay that comes from the Central Coast of California.
It’s straw yellowed colored with nice floral and lemon citrus scents with a possible touch of apricot. A medium weight wine with a relatively high 13.0% alcohol. It just shows that alcohol on the tongue and that’s the only real negative with this wine. Also on the taste, the apricot really expresses itself in a nice, bright way.
4 Vines is a new venture in Paso Robles, California which produces a line of Zinfandels, a Syrah, a Barbera, and a Tempranillo along with a couple Rhone blends in addition to its Chardonnay. I had been curious about as their Syrah and Zinfandels have been written up but are a little harder to fine on the East Coast.
The Chardonnay I found for $14 from Chelsea Wine Vault. It’s a good solid wine which I really envision as a great white alternative for a summer bar-b-que. At least that’s how I plan to use this. Overall, I give it a B.
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